Grana Padano aged for up to 16 months, sweet, salty and spicy are perceived, while acid is also highlighted for aging over 20 months.

The intensity of the salty tends to increase with aging, while the acid and spicy must always occur at low intensity. 100% Italian ingredients. High quality product.

DELICIOUS AGED CHEESE, PRODUCT IN ITALY, MADE IN ITALY, AND SELECTED IN ITALY.

SEASONING : 12-14 MONTHS

CONTENT: 250 gr

SHELF LIFE: 8 MONTHS