News
SICILIAEXPORT
April 12, 2023
Tagliatelle with eggplant and ham
A perfect recipe for any occasion. It is an easy dish, tasty and very quick to prepare. Eggplants are perfect for any occasion, as a first course on Sunday and if you have guests sunday, if you have guests or simply to enjoy with the family. Pasta with eggplants and ham is a good alternative when it comes to a...
Read moreMarch 30, 2023
Risotto with a ready porcini mushroom sauce and white truffle
What do you do when you get home late one night or when you are too tired to cook something? Simple!… you choice a ready-made sauce which can be a delicious porcini mushroom sauce. There is a risotto with mushrooms but with tomato sauce? really good! To this risotto (which was already good), we wanted to add that extra touch…...
Read moreMarch 17, 2023
Spaghetti with frozen Clams
Sometimes we just need a few little things to turn a simple dish into a delicious one. Today we propose you a spaghetti dish with frozen clams that tastes really amazing. It is important to take into account some small precautions, which we will explain in detail, and to add some flavorings to enrich the taste. Frozen clams are always...
Read moreMarch 1, 2023
Pistachio Cream Cake
This is a delicious cake filled with delicious Pistachio Cream Spread and decorated with Pistachio Chips. Ingredients (for 8 persons) – 250 g flour – 200 g Pistachio Cream from SICANIA – 150 g powdered sugar – 100 ml of Milk – 100 ml oil (preferably sunflower oil) – 16 g of vanilla baking powder – 3 eggs – 1...
Read moreFebruary 15, 2023
Stewed pork ribs with stewed cabbage
There is nothing better than a warm dish with seasonal ingredients to enjoy the first gray autumn days. Pork ribs with vervain, reminiscent of cassoeula, a typical Milanese recipe, are perfect for a quiet Sunday with the family. Recipes for people 4 / time 2 hours and 30 minutes Tomato puree / 700g pack Ingredients: • 1 savoy cabbage •...
Read moreFebruary 3, 2023
Busiate alla Trapanese: the original Sicilian recipe
Busiate alla Trapanese: the original Sicilian recipe Ingredients: • 400 g long or short Busiate • 250 g tomatoes Piccadilly • 50 g almonds (peeled or unpeeled) • 30 g grated pecorino cheese • 50 ml olive oil • 1 to 3 cloves of garlic (to taste) • 10 basil leaves • Salt Preparation 15 min / Cooking 10 min...
Read moreDecember 23, 2022
A wine for Christmas season?
Which wine to choose in December? December is one of the most beautiful months of the year and it is usual to celebrate holidays with your partner, friends or family. Sicilia Export recommends Amarticos wines because they all adapt to your special occasion. In case we do not know what kind of food we are going to take the recommendation...
Read moreDecember 2, 2022
Pumpkin Cream
The perfect typical autumn recipe based on natural products is pumpkin cream. It is a warm, creamy and spicy soup perfect for the first cold days. Here is the recipe: 600 g pumpkin 200 g potatoes 80 g white onions 1 l vegetable broth black pepper fine salt extra virgin olive oil cinnamon powder nutmeg Preparation: Heat the vegetable broth...
Read moreNovember 11, 2022
Salty Pancake
Often the simplest recipes are the best and most compatible with a wide variety of products. Today we want to present you salty pancakes! They are used to accompany your favorite meals or as a snack. With few ingredients and in no time they are ready! Ingredients: 1 egg 100 ml of water 10 ml extra virgin olive oil about...
Read moreOctober 21, 2022
Panelle Siciliane
An icon of typical Sicilian streed food, especially Palermo, are the Sicilian panelle. It is an ancient recipe that dates back to the Roman era in Sicily. These are chickpea flour pancakes and are found everywhere in the characteristic alleys of our beautiful island. They have a very particular, irresistible flavor and an aromatic and spicy scent. Here is the...
Read more